Our Menu
We partner with local farms to be able to offer a true farm-to-table experience and fresh ingredients in every dish. Please note we print our menu daily. The below menu is subject to change based on availability, seasonality, and the chef’s desire.
Starters
Butterbean Hummus
$16.00
Local Raw Vegetables, Georgia Olive Oil, Hemp Seeds, Grilled Baguette
Fried Chicken Skins
$16.00
Local Honey, Smoked West Virginia Sea Salt, Pickled Lunchbox Peppers
Buffalo Frog Legs
$22.00
Benton’s Ranch, Bleu Cheese, Celery
Roasted Bone Marrow
$24.00
Shallot, Fresh Herbs, Green Pepper Corns,
Grilled Baguette
Grilled Baguette
Blueberry Blossom Salad
$16.00
Pickled Blueberries,
Roasted Watermelon Radish, Chopped Pecans,
Goat Cheese, Local Greens,
Blueberry Red Wine Vinaigrette
Roasted Watermelon Radish, Chopped Pecans,
Goat Cheese, Local Greens,
Blueberry Red Wine Vinaigrette
Mains
Appalachian Burger
$24.00
House Bacon, Leaf Lettuce, House Pickles, Tomato, Crispy Onions, Fancy Sauce, American Cheese, French Fries
Rainbow Trout (GF)
$32.00
Shallot, Garlic, Pecans, Mustard Greens, Kohlrabi, Green Apples
Shrimp and Grits
$42.00
Andouille Sausage, Lunchbox Pepper, Shallot, Fermented Peppers
Hanger Steak
$52.00
Potato Dumplings, Swiss Chard, Hen of the Woods Mushrooms, Gravy
Wood Grilled Lamb
$75.00
Goat Cheese Grits, Blackberry Reduction
Roasted Chicken Breast
$34.00
Mashed Potatoes, Roasted Carrots, Spiced Chicken Jus
Shrimp and Mussels
$32.00
Tomatoes, Benton's Bacon, Basmati Rice
Pan Seared Sea Scallops
$74.00
Pan Seared Sea Scallops
Carolina Gold Rice,
Heirloom Carrots and Asparagus,
Sweet Soy Sauce
Carolina Gold Rice,
Heirloom Carrots and Asparagus,
Sweet Soy Sauce
Roasted Chicken Breast
$34.00
Roasted Chicken Breast,
Mashed Potatoes,
Roasted Carrots
Mashed Potatoes,
Roasted Carrots
Wood Grilled Meats
Served A la carte. Cooked to desired temperature and finished with West Virginia Sea Salt.
8oz Filet Mignon
$70.00
20oz Boneless Ribeye
$85.00
18oz Dry Aged Kansas City Strip
$90.00
34oz Dry Aged Porterhouse
$165.00
48oz Tomahawk Ribeye
$155.00
Add-Ons
House Hot Sauce
$6.00
Bleu Cheese
$8.00
Sautéed Mushrooms
$16.00
Grilled Shrimp
$18.00
Bone Marrow
$14.00
Bone Marrow Butter
$10.00
Desserts
Pots de Crème (GF)
$12.00
Whipped Cream, Raspberries.
Goat Cheese Cheesecake
$14.00
Blackberry Thyme Glaze, Honey Pistachio Crust
Homestyle Cobbler
$12.00
Vanilla Ice Cream
Chocolate Apple Cake
$16.00
Bourbon Caramel, Grilled Apple Butter, Vanilla Ice Cream
À La Carte Sides
Roasted Garlic Kale (GF)
$10.00
Potato Cakes
$10.00
Grilled Broccolini (GF)
$10.00
Green Salad (GF)
$10.00
French Fries (GF)
$10.00
Buttermilk Mashed Potatoes (GF)
$10.00
Fire Roasted Carrots (GF)
$10.00
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness